One of the key targets for the Green Plan under Sustainable Living is to reduce the amount of waste to landfill per capita per day by 20% in 2026 and 30% in 2030.
Singapore generated 817,000 tonnes of food waste in 2021, an equivalent of everybody throwing away 2 bowls of rice every day. Currently, only 19% of food waste is recycled. Turn SG Green Plan 2030 ambition into action. Let's compost!
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